I have now reached a period of my life when I can give dates. I left Baltimore, and went to live with Master Thomas Auld, at St. Michael's, in March, 1832. It was now more than seven years since I lived with him in the family of my old master, on Colonel Lloyd's plantation. We of course were now almost entire strangers to each other. He was to me a new master, and I to him a new slave. I was ignorant of his temper and disposition; he was equally so of mine. A very short time, however, brought us into full acquaintance with each other. I was made acquainted with his wife not less than with himself. They were well matched, being equally mean and cruel. I was now, for the first time during a space of more than seven years, made to feel the painful gnawings of hunger—a something which I had not experienced before since I left Colonel Lloyd's plantation. It went hard enough with me then, when I could look back to no period at which I had enjoyed a sufficiency. It was tenfold harder after living in Master Hugh's family, where I had always had enough to eat, and of that which was good. I have said Master Thomas was a mean man. He was so. Not to give a slave enough to eat, is regarded as the most aggravated development of meanness even among slaveholders. The rule is, no matter how coarse the food, only let there be enough of it. This is the theory; and in the part of Maryland from which I came, it is the general practice,—though there are many exceptions. Master Thomas gave us enough of neither coarse nor fine food. There were four slaves of us in the kitchen—my sister Eliza, my aunt Priscilla, Henny, and myself; and we were allowed less than a half of a bushel of corn-meal per week, and very little else, either in the shape of meat or vegetables. It was not enough for us to subsist upon. We were therefore reduced to the wretched necessity of living at the expense of our neighbors. This we did by begging and stealing, whichever came handy in the time of need, the one being considered as legitimate as the other. A great many times have we poor creatures been nearly perishing with hunger, when food in abundance lay mouldering in the safe and smoke-house, and our pious mistress was aware of the fact; and yet that mistress and her husband would kneel every morning, and pray that God would bless them in basket and store!

Bad as all slaveholders are, we seldom meet one destitute of every element of character commanding respect. My master was one of this rare sort. I do not know of one single noble act ever performed by him. The leading trait in his character was meanness; and if there were any other element in his nature, it was made subject to this. He was mean; and, like most other mean men, he lacked the ability to conceal his meanness. Captain Auld was not born a slaveholder. He had been a poor man, master only of a Bay craft. He came into possession of all his slaves by marriage; and of all men, adopted slaveholders are the worst. He was cruel, but cowardly. He commanded without firmness. In the enforcement of his rules, he was at times rigid, and at times lax. At times, he spoke to his slaves with the firmness of Napoleon and the fury of a demon; at other times, he might well be mistaken for an inquirer who had lost his way. He did nothing of himself. He might have passed for a lion, but for his ears. In all things noble which he attempted, his own meanness shone most conspicuous. His airs, words, and actions, were the airs, words, and actions of born slaveholders, and, being assumed, were awkward enough. He was not even a good imitator. He possessed all the disposition to deceive, but wanted the power. Having no resources within himself, he was compelled to be the copyist of many, and being such, he was forever the victim of inconsistency; and of consequence he was an object of contempt, and was held as such even by his slaves. The luxury of having slaves of his own to wait upon him was something new and unprepared for. He was a slaveholder without the ability to hold slaves. He found himself incapable of managing his slaves either by force, fear, or fraud. We seldom called him "master;" we generally called him "Captain Auld," and were hardly disposed to title him at all. I doubt not that our conduct had much to do with making him appear awkward, and of consequence fretful. Our want of reverence for him must have perplexed him greatly. He wished to have us call him master, but lacked the firmness necessary to command us to do so. His wife used to insist upon our calling him so, but to no purpose. In August, 1832, my master attended a Methodist camp-meeting held in the Bay-side, Talbot county, and there experienced religion. I indulged a faint hope that his conversion would lead him to emancipate his slaves, and that, if he did not do this, it would, at any rate, make him more kind and humane. I was disappointed in both these respects. It neither made him to be humane to his slaves, nor to emancipate them. If it had any effect on his character, it made him more cruel and hateful in all his ways; for I believe him to have been a much worse man after his conversion than before. Prior to his conversion, he relied upon his own depravity to shield and sustain him in his savage barbarity; but after his conversion, he found religious sanction and support for his slaveholding cruelty. He made the greatest pretensions to piety. His house was the house of prayer. He prayed morning, noon, and night. He very soon distinguished himself a............